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SkinnyPizza

From the crust up SKINNYPIZZA® is a brand on which you can proudly build your future. This concept is uniquely poised to satisfy the demands of the increasing number of customers who make it a priority to eat organic and all-natural foods — as well as those who just love great tasting pizza!

Demand For Healthier Ingredients

Research firm Technomic® found in their most recent "Pizza Consumer Trend Report" that 41% of Americans say they would be happy to pay for healthier ingredients, including organic toppings, organic crusts, all-natural and locally sourced ingredients. This consumer demand for all-natural and organic pizza is up over 15% in 4 short years! ...Which brings us to SKINNYPIZZA.

What makes it SKINNYPIZZA?

It all begins in a New York Italian family home and their neighborhood pizzeria. From a household reverence for traditional meals prepared from great natural ingredients, a healthier corporate culture was born.

SKINNYPIZZA is dedicated to serving the absolute finest ALL NATURAL, ORGANIC and GMO-FREE ingredients available anywhere in the world. The better tasting, healthier SKINNYPIZZA menu includes:

  • PIZZA — the best pizza you've ever tasted! The crust is ADDITIVE FREE. The pizza sauce is CERTIFIED ORGANIC. The toppings are all ANTIBIOTIC-FREE, HORMONE-FREE and PRESERVATIVE-FREE. All cheeses are ALL NATURAL and FILLER-FREE.
  • PASTA — prepared to order, not before. We start with GMO-FREE, EGG-FREE pasta so in addition to being absolutely delicious, it's nutritious and easy to digest. The Pomodoro, Vodka and Pesto sauces are all ALL NATURAL and the proteins are HORMONE-FREE, PRESERVATIVE-FREE.
  • SALAD — all made from fresh, crisp, ORGANIC GREENS, assorted FARM-TO-TABLE vegetables and tossed with ORGANIC dressings.
  • SOUP and PIADA — all soups and Italian sandwiches are made with HORMONE-FREE PROTEINS and the same FARM-TO-TABLE vegetables.
A Healthy Business

After years of development, we are proud to say that SKINNYPIZZA has perfected PURE GOODNESS! Locations range in size from 600 to 2,500 square feet and thrive near central business districts, business parks, industrial parks, hospitals and universities: 

  • FOOD COURT — designed for MALL, AIRPORT, MEDICAL CENTER, ENTERTAINMENT COMPLEX, SPORTS VENUE and other heavy FOOT TRAFFIC areas. 
  • DINE-IN RESTAURANT — ideal for STRIP PLAZA, MIXED-USE, COMMERCIAL CENTER and busy DOWNTOWN areas.
If you are looking for a brand on which you can proudly build your future, you owe it to yourself to join the healthy food revolution with SKINNYPIZZA.

*This information is for information purposes only. There are 14 U.S. States and approximately 15 countries that regulate the offer and sale of franchises. If you are a resident of California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington and Wisconsin or intend to operate a franchise in any of these states, we will not offer you a franchise unless we have complied with applicable pre-sale registration and/or disclosure requirements in the applicable jurisdiction.

New York Residents: This advertisement is not an offering. An offering can only be made by a prospectus filed first with the department of law of the state of New York. Such filing does not constitute approval by the department of la INQUIRE TODAY and you could be serving great tasting SKINNYPIZZA, PASTA, PIADA, SALAD and SOUP to throngs of loyal patrons in just months!

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111 Cass Avenue

Mount Clemens, MI 48043

p 586-303-0040 f 586-314-0516

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Customize Unit Design

Liquid Capital Required
$200,000

Required Net Worth
$750,000

Total Investment
$367,000 - $691,000

Franchise Fee
$30,000 first unit
Addl. units $20,000
  — 50% due at signing
  — i.e. 3 units $50,000

Royalty:
5%

Ad Fund:
1%
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